25 Easy Chicory Recipes to Keep Greens Exciting

Add some pizzazz to your meals with chicory recipes.

If you haven’t tried chicory before, no worries! I’ll fill you in.

Chicory is a leafy green veggie that’s part of the daisy family. It’s got this cool slightly bitter taste and a nice crunch!

And here is the wonderful part…

Chicory is a total powerhouse. It’s low in calories but packed with fiber, which keeps you feeling full and satisfied.

So whether you’re into salads, soups, or anything yummy, chicory is your new secret ingredient.

Get ready to explore a whole new world of flavors and enjoy the awesome chicory recipes.

Caramelized Chicory

Who would have known simple leaves can turn out to be so delicious!

This is exactly what this recipe offers – a lip smacking, caramelized dish featuring the flavors of soy sauce and orange juice.

And you know what…

This caramelized chicory is so super easy to make with just 6 ingredients and only 4 main steps!

So what are you waiting for?

Head to the recipe and learn to make an incredibly quick and wonderfully delicious dish with chicory leaves.

Italian Sauteed Chicory Greens

Italian sautéed chicory greens add a vibrant shade to your meals.

But don’t worry about the bitter taste of the leaves…

This Italian recipe makes them so delicious that you would be surprised!

Cook the leafy greens in a sizzling pan with garlic, olive oil, and a pinch of red pepper flakes for a touch of heat to have a delicious dish ready!

And it’s not just about the flavor…

Packed with vitamins A, C, and K, as well as fiber and antioxidants, this recipe is a nutritional powerhouse.

Braised Chicory

Let’s talk about braised chicory – a popular cooking technique that leaves you with the most tender chicory leaves!

The leaves are gently cooked in a flavorful broth until they’re melt-in-your-mouth delicious!

And guess what!

It’s super easy to make! All you need to do is simmer the chicory till it’s tender.

Serve it with roasted meats, grilled fish, or even as a side to a hearty pasta.

Roast Red Chicory

This delightful dish is a breeze to make and oh-so-worth it!

And it is so simple to make that you would be amazed!

Simply drizzle red chicory leaves with olive oil, sprinkle with salt, thyme and any other seasoning you fancy! Then just roast is the oven!

The result?

A flavorful blend of sweetness and slight bitterness with a tender yet slightly crisp texture.

And guess what?

It is perfect as a salad or even as a healthy pizza topping!

Chicory Salad with Walnuts and Parmesan

Imagine a refreshing chicory salad with a delightful twist!

This vibrant dish combines crisp chicory leaves with crunchy walnuts and savory shavings of Parmesan cheese. Delightful and enjoyable!

And this salad is so easy to put together!

Simply toss the ingredients together with a zesty vinegar and mustard topping and you’re ready to indulge.

It’s the perfect way to brighten up any meal and provide a dose of health to your family.

Bitter Sweet Chicory

Here is a recipe that beautifully caramelizes chicory with sweet compliments that complement its bitter tones.

Imagine this…

A blend of orange juice, black pepper, honey and parsley! What a lip-smacking flavor fusion!

Plus, the whole process from prepping the chicory leaves, to preparing the glaze and cooking the leaves is all really a piece of cake!

So, dive into the recipe and discover this incredible side dish.

Roasted Chicory with Pistachios and Pomegranates

Isn’t plain roasted veggies too mainstream?

Presenting a more exciting variation with chicory leaves which are adorned with gleaming pomegranate seeds and elegant emerald-like pistachios.

It’s beautiful dish that gives chicory a festive look for parties, holidays or any special occasion.

And not to forget the delicious experience…

Each bite brings tender chicory bursting with juicy pomegranates and a delightful crunch from the pistachios.

So hurry up, this easy recipe awaits you!

Caramelized Chicory with Orange and Thyme

Get ready to savor something truly special – caramelized chicory with orange and thyme!

Trust me…

It’s a totally different way to enjoy your regular chicory!

The chicory becomes all sweet and yummy as it caramelizes. And then comes the burst of tangy orange and the aromatic thyme.

Enjoy the flavor party that is zesty, earthy with just a hint of sweetness.

So, head to the recipe and discover the magic.

Chicory and Watercress Salad

Let’s talk about a refreshing chicory and watercress salad that you can whip up in just 10 minutes!

Chicory – a leafy green veggie with a slight bitterness – combines with watercress that brings a peppery kick.

All you need to do is bring these two vibrant greens together, toss in a delicious dressing, and you’ve got yourself a crisp and delicious salad!

And guess what the dressing features?

Orange juice and mustard – a bold and tasty combo!

Braised Chicory Gratin with gruyere

Transform your chicory leaves completely into a gorgeous cheesy delight with this recipe.

If you are unfamiliar with gruyere cheese, let me enlighten you!

It’s a delicious Swiss cheese that features an irresistible nutty and slightly sweet taste!

It gives you a perfectly crispy top for this chicory gratin. The humble leafy greens instantly turn into a rich treat!

Making this dish is a rewarding experience as the chicory turns out perfectly cheesy and delicious!

Superfood Salad with Red Chicory, Blood Oranges and Red Cabbage

Here is a salad that is as vibrant as its name!

With fresh, juicy and bright ingredients, it’s beauty beyond words! A true stunner perfect for parties and holiday feasts.

Plus, this super-easy salad is so easy to prepare. All it takes is 15 minutes!

And here is the bonus!

Other than featuring nutritious superfoods, it is a purely vegan treat that is also gluten free!

Chicory Tart

Get ready for a mouthwatering chicory tart!

Featuring a flaky puff pastry crust, inside, you’ll find a creamy mix of tangy cream cheese with a little kick of pepper.

And here’s where it gets more exciting…

A drizzle of liquid honey adds a touch of sweetness that goes perfectly with the slightly bitter chicory!

Plus, there is an irresistible crunch that comes from delicious smoked almond.

Chicory and Cheese Panade

Here is an elegant French dish that gets a vegetarian makeover by replacing meat with chicory!

This stylish casserole is made with bread for a satisfying experience and chicory for a nutritious touch.

And guess what!

You can use leftover or stale bread and turn it into this delightful panade.

So, head to the recipe and learn how to create this impressive savory and cheesy dish.

Chicory with Blue Cheese and Walnuts

Here is a great way to turn a simple chicory salad creamier and crunchier!

This is the perfect winter dish that makes use of seasonal chicory!

Adding blue cheese gives the salad a distinctive tangy and slightly salty flavor. Walnuts, on the other hand, add a nutty touch!

And guess what…

The cholesterol-free walnuts make this salad heart-friendly!

So, whip up this nutritious chicory salad effortlessly and savor the creamy and crunchy textures.

Chicory Salad with Apple

Here is a recipe that adds a sweet crunch to your chicory salad.

And that’s not all…

There are crunchy walnuts and chewy raisins too. It’s a playful mixture of bitter, sweet and nutty!

And do you know how nutritious this combination is?

This salad is packed with fiber, vitamins, minerals and healthy fats!

Don’t miss the chance of delighting your family with this nutritious and rich chicory salad.

Chocolate Chicory Cream Pie

Get ready for a mind-blowing dessert – Chocolate-Chicory Cream Pie!

Here’s the secret ingredient…

Chicory coffee!

Ever heard of it?

It’s a special kind of coffee made with roasted chicory root. We use it in this pie to give the chocolate cream filling an amazing flavor twist.

It’s a truly indulgent dessert with a crispy crust, rich chocolate filling and a generous amount of whipped cream topping adorned with chocolate chips!

Chicory and Blue Cheese Quiche

An elegant chicory and blue cheese quiche is a delightful dish.

It features a golden, flaky crust filled with a creamy mixture of chicory and tangy blue cheese.

It is a satisfying choice of ingredients that combines the earthy bitterness of chicory with the bold flavor of the cheese.

This dish is the perfect addition to your brunch menu or as light dinner.

And here is the best part…

You can give it a pure vegetarian twist by simply replacing the bacon with flavorful alternatives like sautéed mushrooms or caramelized onions.

Linguine with Chicory

Linguine with chicory is a delightful pasta dish with the flavors of Italy swirled around each long and thin strand!

Not sure what linguine is?

It’s a type of pasta with long, slender and flattened strands. It can be cooked with any meat, vegetable and sauce to create some flavor magic!

And guess what?

Chicory, with its slight bitterness, adds a tantalizing twist when sautéed with garlic in a drizzle of olive oil.

And not to forget the sprinkle of parmesan cheese!

Best Belgian Chicory Rolls

Prepare to be amazed by an eye-catching treat in the form of Belgian Chicory Rolls!

Each chicory leaf is carefully wrapped in ham and then luxuriously drizzled with creamy bechamel sauce.

But here’s the exciting part…

This recipe offers fantastic variations and substitutes if you don’t like ham or want to try the rolls with a difference sauce.  

Fancy a touch of elegance?

Swap the ham for succulent salmon!

And don’t be intimidated by the long prepping time…

It’s all worth the effort that pays off in flavor.

Plus, rolling up these babies is a satisfying and rewarding experience that will leave you feeling like a culinary rock star!

Frittata with Chicory

Try this beautiful Italian chicory frittata that is no less than a gourmet meal!

Tender chicory leaves are nestled in a fluffy egg mixture that is sprinkled with parmesan for cheesy goodness.

And the best part is…

This rich frittata takes only 25 minutes of total time to be ready.

Whether you savor it for breakfast, brunch, or any time of day, this frittata is a scrumptious and nutritious treat!

Chocolate Chicory Cake

Hey chocolate lovers!

Here is a decadent cake to amaze you with its drool-worthy richness!

And the most surprising part is…

This chocolaty dessert features a vegetable – chicory!

Roasted chicory perfectly complements the bitter-sweet chocolate used in this recipe. It makes the taste stronger for a richer experience.

So, head to the recipe and learn to create a cake that looks tempting with an indulgent taste!

Chicory Omelette with Asparagus and Blueberries

Here is a unique breakfast option with a rare combination of ingredients!

Blueberries in an omelette?

Well, along with chicory and asparagus, these add a bust of sweet and tangy surprise in each bite. And it’s a great way of having antioxidants at breakfast!

It is a vibrant masterpiece that looks stunning with all its ingredients contributing to an eye-catching appearance!

I say, it’s a must try to experience the unusual combination of flavors.

Chicory with Lemon Flemish Style

Get ready for a tangy and refreshing delight with Chicory with Lemon Flemish Style!

Wondering what is Flemish style?

Well, it’s a zesty lemon twist that you give your chicory leaves in this dish.

The combination of the slightly bitter chicory with the bright tangy lemon creates the right flavor balance.

And guess what?

It’s a beginner-friendly recipe that’s quick and easy to create with a rewarding result.

Sauteed Chicory with Turmeric, Ginger and Lemon

Experience a burst of flavor and health benefits with Sautéed Chicory and a blend of useful spices.

This dish is a quick and easy delight that combines the slightly bitter chicory with the warmth of turmeric and ginger brightened by the tangy freshness of lemon.

But here’s the real treat…

The anti-inflammatory properties of turmeric and ginger can help support your well-being. It’s a win-win for your taste buds and health!

So, indulge in this delicious dish and savor the vibrant flavors while giving your body a nourishing boost.

Bitter Chicory Slaw

Are you ready to try something unique with Bitter Chicory Slaw?

It’s a fresh and crunchy salad that’s a fun twist on the classic and popular coleslaw.

We slice up some crisp chicory leaves and mix them with radicchios and mint leaves topped with a lip smacking dressing.

But here is the main catch!

The chicory is grilled before being chopped and mixed in the salad. This gives the veggie a delightful smoky flavor!

So, check out the recipe and take your salad up a notch!

Final Thoughts

And there you have it!

Our journey through the realm of chicory recipes comes to a close.

From its unique flavor and crunch to its incredible nutritional benefits, these green leaves are a gem in the kitchen!

So, go ahead and experiment with chicory in your salads, sides and even desserts!

Let its slightly bitter charm and vibrant green presence elevate your meals to new heights.

And don’t hesitate sharing your feedback about these innovative dishes.

Till then, happy cooking and bon appétit!