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In Episode 697 of “The Livin’ La Vida Low-Carb Show with Jimmy Moore,” we have a psychology professor named Dr. David Diamond sharing his personal story of health triumph as a result of livin’ la vida low-carb. Dr. Diamond was like any other American in dealing with his health. He obediently ate the high-carb diet with lots of whole grains while faithfully cutting his fat intake as a means for getting healthy. There was only one problem–his triglycerides were through the roof! This University of South Florida College of Arts and Sciences department faculty member wasn’t about to sit on the sidelines and do nothing, so he started researching into what he could do to reduce his soaring triglyceride levels and take off a few extra pounds that had crept on.
That’s when he discovered the low-carb lifestyle that would allow him to consume foods like red meat, eggs and butter–and his triglycerides dropped like a rock without medications! He became so passionate about this topic that he created a college class about the lies and distortions we’ve been told about public health and he was invited to give a lecture about it on campus entitled “How Bad Science and Big Business Created the Obesity Epidemic” and it’s gone viral with over 85,000+ views and counting:
Listen in to today’s interview as Dr. Diamond and I talk about his personal health journey, how the vegan diet advocates like Dr. Dean Ornish and Dr. John McDougall are incredibly shortsighted in the way they think about the role of nutrition and health and why he doesn’t seek out attention or accolades for the work he is doing educating the public on nutrition and health. We have a feeling you’re gonna REALLY enjoy this one from one of the featured experts in my forthcoming August 27, 2013 book release Cholesterol Clarity: What The HDL Is Wrong With My Numbers?
Listen to Dr. David Diamond share his personal low-carb story:
There are four ways you can listen to Episode 697:
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What did you think about the scientific approach that Dr. David Diamond uses in determining what nutritional ideas to share? Share your thought about in the show notes section of Episode 697. Be sure to watch Dr. Diamond’s YouTube lecture and check out more of the work he is doing at his University of South Florida faculty page. Coming up next week, we’ve got a San Antonio, TX-based nutritionist and podcaster Beverly Meyer on Monday, the awesome husband-wife team of Matthew McCarry and Stacy Toth from the “Paleo Parents” blog discussing their fabulous new book Beyond Bacon: Paleo Recipes that Respect the Whole Hog on Tuesday and then a very special surprise for our historic Episode 700 on Wednesday. You WON’T want to miss it!
Coming up this Thursday at 7PM ET in Episode 41 of the “Ask The Low-Carb Experts” podcast, we have another great family physician from Minnesota named Dr. Bill Wilson to take on the fabulous topic “Depression, Anxiety, Bipolar & The CARB Syndrome.” Dr. Wilson has seen all of these conditions up close and personal in his practice couldn’t help but notice that his patients were getting fatter and sicker than ever before with alarming effects on their brain health. That’s when he sought to find answers and developed what he refers to as “The CARB Syndrome” which identifies the metabolic component involved in the health of your brain that can manifest itself in a myriad of ways. Start getting me your questions on this topic NOW by e-mailing them to AskTheLowCarbExperts@gmail.com no later than 3PM ET this Thursday. You can also ask your question LIVE on my show by calling (712) 432-0900 or Skype the show for FREE by calling the username freeconferencing.7124320900. Whether you call or Skype, be sure to use the access code 848908. Listen LIVE and leave us a review at iTunes if you like what you hear. This is your chance to interact with the best nutritional health experts in the world, so don’t be bashful. We look forward to sharing this brand new episode of “Ask The Low-Carb Experts” with you later this week.
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