It’s almost hard to believe that it has been five years since Judy Barnes Baker released her first low-carb cookbook called CARB WARS: Sugar Is The New Fat when she burst on the scene introducing some truly remarkable recipes that embrace the concept of transforming traditionally high-carb dishes into ones that can be both [...]
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TRY LIFESHOTZ–AN ALL-NATURAL SUGAR-FREE NUTRITION DRINK SUPPLEMENT: NOTICE OF DISCLOSURE: http://cmp.ly/3 In Episode 534 of “The Livin’ La Vida Low-Carb Show with Jimmy Moore,” we welcome a nutritional therapy practitioner and healthy living activist named Diana Rodgers from “Radiance Nutrition” who dealt with a series of health concerns as a child that led her [...] I wanted to let you know about this as soon as I did–the long-awaited brand new cookbook from my friend and low-carb cookbook author Judy Barnes Baker is NOW AVAILABLE for purchase here. You might recall from my May 2011 podcast interview with Judy that this was the book that she was originally commissioned [...] PLEASE VISIT AND SUPPORT OUR SPONSORS: NOTICE OF DISCLOSURE: http://cmp.ly/3 In Episode 471 of “The Livin’ La Vida Low-Carb Show with Jimmy Moore,” I welcome an Orlando, FL-based radiologist named Dr. J. Daniel Jones who has a personal passion for healthy low-carb living these days. Although his field of medicine doesn’t directly allow him [...] The primary reason that so many of us start eating low-carb is to do something positive and good for our weight and health. We realized for ourselves after years of frustration attempting to eat the way we’ve always been told is “good” for us that it was simply an exercise in futility until low-carb [...] |
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