Comments on: ‘Livin’ La Vida Low-Carb Show’ Episode 339: Dr. Uffe Ravnskov Hails The Health Benefits Of Fat And Cholesterol http://livinlavidalowcarb.com/blog/%e2%80%98livin%e2%80%99-la-vida-low-carb-show%e2%80%99-episode-339-dr-uffe-ravnskov-hails-the-health-benefits-of-fat-and-cholesterol/7348 To educate, encourage, and inspire the world to start low-carb living Fri, 10 Feb 2012 01:39:00 +0000 hourly 1 http://wordpress.org/?v= By: ArrowSmith http://livinlavidalowcarb.com/blog/%e2%80%98livin%e2%80%99-la-vida-low-carb-show%e2%80%99-episode-339-dr-uffe-ravnskov-hails-the-health-benefits-of-fat-and-cholesterol/7348#comment-23712 ArrowSmith Thu, 11 Mar 2010 20:53:45 +0000 http://livinlavidalowcarb.com/blog/?p=7348#comment-23712 Jimmy - it looks like Vladamir is a militant vegetarian that's all. Jimmy – it looks like Vladamir is a militant vegetarian that’s all.

]]> By: Peter Silverman http://livinlavidalowcarb.com/blog/%e2%80%98livin%e2%80%99-la-vida-low-carb-show%e2%80%99-episode-339-dr-uffe-ravnskov-hails-the-health-benefits-of-fat-and-cholesterol/7348#comment-23555 Peter Silverman Fri, 05 Mar 2010 12:57:23 +0000 http://livinlavidalowcarb.com/blog/?p=7348#comment-23555 Re: the Vetter study that Colette talks about, the headlines are misleading, but if you look at the numbers, people on both diets lost a lot of weight at first, and then gained most of it back. This seems no different than what most people find on whatever diet they choose. Re: the scientist of cholesterol, it was surprising when you asked him how to prevent heart disease, and he said he didn't know, (or actually he said "have a healthy immune system, and how to get that is a subject for future research.") Also that he objected to your describing carbs as detrimental, pointing out that it depends on who you are, which is what Dr. William Davis has been point out lately: that both fats pr carbs can be detrimental depending on your genetics. Re: the Vetter study that Colette talks about, the headlines are misleading, but if you look at the numbers, people on both diets lost a lot of weight at first, and then gained most of it back. This seems no different than what most people find on whatever diet they choose.

Re: the scientist of cholesterol, it was surprising when you asked him how to prevent heart disease, and he said he didn’t know, (or actually he said “have a healthy immune system, and how to get that is a subject for future research.”)

Also that he objected to your describing carbs as detrimental, pointing out that it depends on who you are, which is what Dr. William Davis has been point out lately: that both fats pr carbs can be detrimental depending on your genetics.

]]> By: Vladimir http://livinlavidalowcarb.com/blog/%e2%80%98livin%e2%80%99-la-vida-low-carb-show%e2%80%99-episode-339-dr-uffe-ravnskov-hails-the-health-benefits-of-fat-and-cholesterol/7348#comment-23541 Vladimir Fri, 05 Mar 2010 01:42:39 +0000 http://livinlavidalowcarb.com/blog/?p=7348#comment-23541 of course fats and cholesterol are good for you, but it depends where it is coming from like what food. if the fats and cholesterol are from the good natural foods like fruits and vegetables then you'll be fine. <i>What's not natural about the fats in meat? --Jimmy</i> of course fats and cholesterol are good for you, but it depends where it is coming from like what food.
if the fats and cholesterol are from the good natural foods like fruits and vegetables then you’ll be fine.

What’s not natural about the fats in meat?

–Jimmy

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