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‘Livin’ La Vida Low-Carb Show’ Episode 328: Dr. Michael Aziz Says ‘The Perfect 10 Diet’ Is About Balancing Hormones


Dr. Michael Aziz created “The Perfect 10 Diet” to balance the hormones

Each year we are exposed to so many brand new diet books that attempt to put a new spin on nutrition and health. While the old Biblical saying that “there’s nothing new under the sun” is 100% correct, it’s nice to see how authors try to package their message for consumers to become educated about what to do regarding their weight and health. One trend I’m beginning to see happening that is encouraging to me is the move to play up the health BENEFITS of consuming saturated fat which is something today’s podcast interview guest is all-too-eager to talk about in his new book!

In Episode 328 of “The Livin’ La Vida Low-Carb Show with Jimmy Moore,” we hear from physician Dr. Michael Aziz, author of The Perfect 10 Diet: 10 Key Hormones That Hold the Secret to Losing Weight and Feeling Great-Fast!. This book identifies the 10 key hormones in the body that need to be properly balanced through your diet and Dr. Aziz believes he has found the “perfect” solution to do just that. As you listen to him speak about “low-carb extremes,” you’ll discover he’s mainly talking about the heavy reliance on soy protein bars, too many processed meats, the aversion to consuming carb-rich but what he believes are healthy carbohydrates like potatoes, and eating too much grilled red meat which he links to cancer. While I’m not convinced red meat is at all unhealthy for my body, I do think he makes some excellent points regarding the way some people choose to follow low-carb.

Listen to Dr. Michael Aziz share why he wrote his book, what he thinks is wrong with traditional low-fat and low-carb diets, why mainstream low-carb diets should only be consumed by bodybuilders, what he thinks is “unbalanced” about a high-fat, moderate-protein, low-carb diet, why eating a lot of fruit is unhealthy, the macronutrient ratio of his plan, the differences between Perfect 10 and Dr. Barry Sears’ Zone diet, why diabetics are successful on his diet, his support for consuming healthy saturated fats, whether pastured and organic foods are better to eat, why low-fat diets need to be avoided, what the ten hormones he discusses in his book are, the Perfect 10 food pyramid, his aversion to consuming red meat more than once every three weeks, what he thinks about eating more rare cuts of red meat, why dairy is limited on his program, his belief that ketosis is “extreme,” why soy is unhealthy, his problem with some of the low-carb products, how to change the way people think about saturated fat, the problem with vegetable oils, the deception of food labels, his promotion of organic produce to avoid pesticides, what the differences between The Perfect 10 and the Paleo diet, why bread additives are bad, how you can spike your insulin eating a high-fat, low-carb diet, why he believes you should never buy more than ten items at the grocery store at one time, whether it is wise to remain in Stage 1 of his plan, why he promotes consuming more non-sugary, carbohydrate-rich foods that are addictive to stave off cravings, and what supplements he recommends. This one’s packed with a hefty punch of points to ponder, so take it all in and process what you think about it!

There are three ways you can listen to Episode 328:

1. Listen at the new iTunes page for the podcast:

2. Listen and comment about the show at the official web site for the podcast:

3. Download the MP3 file of Episode 328 [43:15m]:

NOW MORE THAN EVER, WE NEED YOUR HELP TO KEEP THE MESSAGE GOING! If these twice-weekly podcast interviews from the most provocative and thought-provoking diet, fitness, and health experts have helped you in any way over the past few months and years, then help us keep it going by clicking on the DONATE button on the official podcast web site. We love making these exclusive interviews available to you at no charge so that the positive low-carb message can get out there to the people who need to hear it the most. We are so grateful for your generous donations of any amount so we can keep this going all throughout 2010 and well beyond. I have a fantastic group of fresh new expert interview guests lined up for your listening enjoyment and can’t wait for you to hear them! Go to PayPal.com and you can give your gift to the e-mail address livinlowcarbman@charter.net. Your continued financial support and listenership is essential and we THANK YOU so very much for your support!

So, what’s your take on Dr. Michael Aziz and his moderate-carb, moderate-fat, low-protein plan? Is he right about saturated fat but wrong on red meat? We’d love to hear your reaction to what you heard in the show notes section of Episode 328. Pick up your own copy of The Perfect 10 Diet and bookmark his web site Perfect10Diet.com. Coming up on Thursday, I’m pleased to bring you by special request from a long-time listener a man named Alan Watson, author of Cereal Killer and you are gonna LOVE what he has to say. DON’T MISS IT!

GOOD NEWS! For those of you who have been e-mailing me about accessing past podcast interviews, we are excited to let you know they are back online again. Shortly after our 200th episode in mid-2009, we had a complete server meltdown at our podcast web site and have since reposted most of our back episodes. But a few have still missing and some even lack the proper show notes. Due to popular public demand, we are now making available the audio of the episodes we haven’t yet had a chance to formally republish. This “Archive” section is where you can get them until we are able to republish these episodes. Once they are reposted, the audio link to the MP3 will be removed from the “Archive” page and become searchable via the search box near the top of each page. Thank you for all of your wonderful support of “The Livin’ La Vida Low-Carb Show!”

  • Dan (aka Renegadediabetic)

    What a coincidence. I didn’t get to download the podcast until Tuesday. Late Monday afternoon I was in the tire shop and saw a copy of For Woment First magazine on the table. The cover said something about a diet (almost all women’s magazines do), but it also said something about saturated fat helping weight loss. I had to check it out. Low & behold, it was Michael Aziz’s diet. Then I see the podcast with Michael on Tuesday.

    I think he’s on the right track. I don’t think red meat is bad, but he did harp a lot on processed meat, which I try to limit. The only problem with red meat today is the grain fed-factory farmed animals. There is disagreement in the low carb community over the right carb levels and “good carbs” vs. “bad carbs.” However, we all agree that carb restriction in some form is beneficial. I can’t wait for the cereal killer interview.

    I agree Dr. Aziz is on the right course more than most “experts.” THANKS for your comments.

    –Jimmy